Stir Fried Chicken and Vegetables
Ingredients
- 1 tablespoon peanut oil
- 2 to 3 cloves garlic, minced
- 1 tablespoon minced fresh ginger
- 1 pound boneless, skinless chicken breasts, cut into strips
- 1 medium onion, diced
- 2 cups sliced carrots
- 1 red bell pepper, seeded and sliced into thin strips
- 2 cups sugar snap peas
- 1 (15-ounce) can baby corn, drained
- 2 cups broccoli florets
- 1/4 cup reduced-sodium soy sauce
- 2 teaspoons cornstarch
- 1 cup reduced-sodium chicken broth
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