Coconut Pancakes with Banana and Passion Fruit Syrup

Coconut Pancakes with Banana and Passion Fruit Syrup

Coconut Pancakes with Banana and Passion Fruit Syrup


30 minutes

Details
  • Servings:   18
  • Calories:   194
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 tablespoon superfine sugar
  • 3/4 cup desiccated coconut
  • Pinch salt
  • 4 eggs, separated
  • 1 cup milk
  • 1 cup coconut milk
  • 1 3/4 ounces unsalted butter, melted
  • Butter, for greasing the pan
  • 6 bananas, sliced in 1/2 lengthwise
  • Passion Fruit Syrup, recipe follows
  • 1/2 cup superfine sugar
  • 1/4 cup passion fruit pulp
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