Food Blogger Cardiff | Kimchi Udon Noodle Recipe Korean Recipe

Food Blogger Cardiff | Kimchi Udon Noodle Recipe - Korean Recipe

Food Blogger Cardiff | Kimchi Udon Noodle Recipe - Korean Recipe

By tees-n-cheese.co.uk
Serves 8

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Details
  • Servings:   8
  • Calories:   275
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
  • korean
Comments
Ingredients
  • 2 packets ready cooker udon noodles (I used M & S)
  • 2 dessert spoons kimchi chopped
  • 1 clove garlic grated
  • 4 spring onions chopped diagonally
  • 1 teaspoon sesame seeds
  • toasted sesame oil to season
  • 2 egg yolks
  • 1/2 stock cube
  • 150ml boiling water
  • 2 teaspoons gochujang paste
Instructions

Food Blogger Cardiff | Kimchi Udon Noodle Recipe - Korean Recipe serves 8 original recipe by tees-n-cheese.co.uk.

View original preparation instructions

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