Sweet Roasted Rosemary Acorn Squash Wedges

Sweet Roasted Rosemary Acorn Squash Wedges

Sweet Roasted Rosemary Acorn Squash Wedges

By Food Network

 50 minutes

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Details

Servings: 8
Calories: 180
Dish: main course
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Cuisine

american

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Ingredients

2 acorn squash
Salt
1 stick butter
1/2 cup brown sugar (firmly packed)
2 tablespoons minced fresh rosemary
1/4 teaspoon chili powder

Instructions

Sweet Roasted Rosemary Acorn Squash Wedges serves 8 original recipe by Food Network.

View original preparation instructions

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