The Best Bran Muffins

The Best Bran Muffins

The Best Bran Muffins


1 hour 15 minutes

Details
  • Servings:   12
  • Calories:   247
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   21g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1/4 cups bleached all-purpose flour
  • 1/4 cup whole-wheat flour
  • 1 1/4 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon table salt
  • 1 1/4 teaspoons ground cinnamon
  • 3/4 teaspoon ground allspice
  • 1/2 teaspoon fresh grated nutmeg
  • 7 tablespoons unsalted butter , softened
  • 1/2 cup dark brown sugar plus 2 additional tablespoons
  • 2 large eggs
  • 2 1/2 teaspoons vanilla extract
  • 3 tablespoons unsulphured molasses
  • 1/4 cup sour cream
  • 1 cup buttermilk plus 3 additional tablespoons
  • 1 1/2 cups wheat bran
  • 1 cup raisins
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