Left Over Turkey pumpkin Pot Pie

Left Over Turkey-pumpkin Pot Pie

Left Over Turkey-pumpkin Pot Pie


50 minutes

Details
  • Servings:   4
  • Calories:   566
  • Protein:   20g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 small potatoes, sliced thin
  • 1/2 cup white chopped onion
  • 2 medium white mushrooms, chopped
  • 2 slice bacon, chopped
  • 1 cup turkey, chopped
  • 1 cup carrots, finely chopped
  • 1/2 cup green peas
  • 1 1/2 tbsp unsalted butter
  • 1 tbsp flour
  • 1/2 cup left over pumpkin pie filling
  • 2/3 cup heavy cream
  • 3 tbsp toasted spice rub
  • 1 tbsp unsalted butter
  • 1 Pie crust dough
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