Blueberry White Chocolate Chunk Ginger Cookies
Ingredients
- 1 cup all-purpose flour
- ¼ cup wheat germ
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon ground ginger
- 1 large egg
- ¾ cup packed dark brown sugar
- ⅓ cup canola oil
- 1 teaspoon vanilla extract
- 1/2 cup oats, quick-cooking or old-fashioned (not instant)
- 2 ounces white chocolate, chopped
- 1/3 cup dried blueberries, (see Tip)
- 1/4 cup crystallized ginger, chopped (see Tip)
Instructions
Blueberry & White Chocolate Chunk Ginger Cookies serves 24 original recipe by EatingWell.
Organization Tags
Tags easily organize your Recipe Library
Comments