Quick Microwave Egg Cups

Quick Microwave Egg Cups

Quick Microwave Egg Cups

By Pioneer Woman
7 minutes

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Details
  • Servings:   2
  • Calories:   283
  • Protein:   19g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 4 Eggs
  • 4 tbsp. Water
  • 1/8 tsp. Salt
  • 1/8 tsp. Ground Pepper
  • 2 slices Cooked Bacon, Crumbled
  • 2/3 c. Diced Tomato
  • 2 tbsp. Grated Cheddar Cheese
  • 1/4 Avocado, diced
Instructions

Quick Microwave Egg Cups serves 2 original recipe by Pioneer Woman.

View original preparation instructions

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