Pistachio Baklava With Orange Cardamom Syrup

Pistachio Baklava With Orange-Cardamom Syrup

Pistachio Baklava With Orange-Cardamom Syrup

By food.com
1 hour 35 minutes

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Details
  • Servings:   18
  • Calories:   386
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   29g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 3/4 cups sugar
  • 1 1/4 cups fresh orange juice
  • 1 1/2 teaspoons ground cardamom
  • 12 ounces shelled pistachios, lightly toasted (about 3 cups)
  • 8 tablespoons sugar, divided
  • 2 teaspoons ground cinnamon
  • 1 cup unsalted butter, melted (2 sticks)
  • 1 lb phyllo dough (30 14x9 inch sheets)
Instructions

Pistachio Baklava With Orange-Cardamom Syrup serves 18 original recipe by food.com.

View original preparation instructions

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