Ingredients
- 1 1/2 cups Hazelnuts (roughly chopped)
- 1 cup almonds (roughly chopped)
- 1 cup pecans (roughly chopped)
- 3 cups semi-sweet chocolate chips (roughly chopped or you can use mini chips)
- 1/2 tablespoon pure vanilla extract
- 1 roll of phyllo dough, (8 ounces)
- 3/4 cup butter ((1.5 sticks) melted)
- 3/4 cup water
- 3/4 cup sugar
- 1/4 cup honey
- 1 cup semisweet chocolate chips
- 1/2 cup butter
- 1 teaspoon instant coffee powder
- 1/4 cup warm heavy cream
- 1 tablespoon sugar
- 2 tablespoons maple syrup
- 1 tablespoon pure vanilla extract
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