Chocolate Baklava Recipe with Hazelnuts

Chocolate Baklava Recipe with Hazelnuts

Chocolate Baklava Recipe with Hazelnuts


1 hour 40 minutes

Details
  • Servings:   20
  • Calories:   504
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   33g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   37g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 1/2 cups Hazelnuts (roughly chopped)
  • 1 cup almonds (roughly chopped)
  • 1 cup pecans (roughly chopped)
  • 3 cups semi-sweet chocolate chips (roughly chopped or you can use mini chips)
  • 1/2 tablespoon pure vanilla extract
  • 1 roll of phyllo dough, (8 ounces)
  • 3/4 cup butter ((1.5 sticks) melted)
  • 3/4 cup water
  • 3/4 cup sugar
  • 1/4 cup honey
  • 1 cup semisweet chocolate chips
  • 1/2 cup butter
  • 1 teaspoon instant coffee powder
  • 1/4 cup warm heavy cream
  • 1 tablespoon sugar
  • 2 tablespoons maple syrup
  • 1 tablespoon pure vanilla extract
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