Cranberry Linzer Tart
Ingredients
- 2 cup granulated sugar
- 3/4 cup cold water, divided
- 12 oz fresh cranberries, picked over and rinsed
- 1/2 cup golden raisins
- 1 tsp grated orange peel
- 2 tbsp cornstarch
- 1 1/2 cup unbleached all-purpose flour
- 1 1/2 cup toasted almonds, finely ground
- 3/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground cloves
- A pinch of salt
- 6 tbsp unsalted butter, at room temperature
- 2 x egg yolks, beaten with 1 tbs water
- Water, as needed
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