Easy Chicken Noodle Soup
Ingredients
- 1 tablespoon olive oil
- 2 stalks celery, diced small
- 2 medium carrots, diced medium
- 1 medium yellow onion, diced small
- Salt and pepper
- 4 cups chicken broth
- 1 ¼ pounds boneless, skinless chicken breasts
- 6 ounces vermicelli or angel-hair pasta, broken into 1 ½-inch pieces
- ¼ cup chopped fresh dill
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