Easy Vegetable Fried Rice Recipe

Easy Vegetable Fried Rice Recipe

Easy Vegetable Fried Rice Recipe

By The Daily Meal
22 minutes

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Details
  • Servings:   4
  • Calories:   262
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 2 tablespoons neutral oil
  • 1 small yellow onion, diced
  • 1 medium carrot, peeled and diced
  • pinch of salt
  • 2 cups cooked white rice, chilled
  • 1 cup frozen peas
  • 2 teaspoons toasted sesame oil
  • 1 egg
  • 2 tablespoons soy sauce, divided
Instructions

Easy Vegetable Fried Rice Recipe serves 4 original recipe by The Daily Meal.

View original preparation instructions

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