Creamy Ham And Potatoes Au Gratin Recipe

Creamy Ham And Potatoes Au Gratin Recipe

Creamy Ham And Potatoes Au Gratin Recipe

By Tasting Table
1 hour 55 minutes

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Details
  • Servings:   6
  • Calories:   423
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 tablespoon butter
  • 1 medium onion, sliced
  • 2 cloves garlic, crushed
  • 2 pounds potatoes
  • 1 cup heavy cream
  • ⅔ cup milk
  • 1 ½ teaspoons Dijon mustard
  • Salt and black pepper, to taste
  • 6 ounces thick-cut smoked ham, diced
  • 1 cup grated Gruyère cheese
Instructions

Creamy Ham And Potatoes Au Gratin Recipe serves 6 original recipe by Tasting Table.

View original preparation instructions

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