Smoky sticky stir fried rice and tofu bowl
Ingredients
- 140 g firm tofu
- 1/4 cup brown rice, cooked in 3/4 cup vegetable broth
- 1/2 red pepper, sliced
- 1 (5 g) teaspoon dried mango
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ginger powder
- 1/2 teaspoon white pepper
- 1 tablespoon light soya sauce (no sugar added)
- to taste Salt
- Sesame oil to cook
- Spring onions and sesame seed for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments