CHEESE GRITS SOUFFLE

CHEESE GRITS SOUFFLE

CHEESE GRITS SOUFFLE


1 hour 7 minutes

Details
  • Servings:   10
  • Calories:   276
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 teaspoon soft unsalted butter
  • 4 cups whole milk
  • 1 cup The Old Mill white grits
  • 1 teaspoon salt, or to taste
  • 1/4 teaspoon freshly ground black pepper
  • Pinch cayenne pepper or nutmeg
  • 2 cups (8 ounces) shredded sharp cheddar cheese
  • 2 tablespoons unsalted butter
  • 6 large eggs, separated
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