Mango Ice cream Muffins

Mango Ice-cream Muffins

Mango Ice-cream Muffins

By Cookpad Spain
18 minutes

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Details
  • Servings:   3
  • Calories:   413
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   38g
  • Carb Total:   64g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 11/4 cup mango ice-cream at room temperature
  • 3/4 cup all purpose flour
  • 1 tsp baking powder
  • 1 pinch Salt
  • 4 tbsp powdered sugar
  • 3 tbsp or more chopped mango pieces
  • 2 tbsp rainbow sprinklers (optional)
Instructions

Mango Ice-cream Muffins serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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