Gingerbread Bran Muffins
Ingredients
- 1 cup wheat bran
- 1/2 cup graham or whole wheat flour
- 3/4 cup all-purpose flour
- 2 3/4 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground cloves
- 1/2 cup molasses
- 1/2 cup vegetable oil
- 1/2 cup packed dark brown sugar
- 2 large eggs
- 3/4 cup buttermilk
- 1/4 cup raisins
- 3 tablespoons minced fresh ginger
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