DIY Creme Eggs

DIY Creme Eggs

DIY Creme Eggs

By Good Housekeeping
30 minutes

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Details
  • Servings:   12
  • Calories:   248
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   37g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 1/2 c. (1 stick) butter, softened
  • 1 tbsp. heavy cream
  • 1/4 tsp. vanilla extract
  • 3 c. confectioners’ sugar
  • Yellow food coloring
  • 4 oz. chocolate candy melts, melted
  • 1 oz. white chocolate candy melts, melted
Instructions

DIY Creme Eggs serves 12 original recipe by Good Housekeeping.

View original preparation instructions

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