Salmon Red curry

Salmon Red curry

Salmon Red curry


20 minutes

Details
  • Servings:   3
  • Calories:   431
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 4 pieces Salmon
  • 60 g red curry paste
  • 1 Tsp fish sauce
  • 2 Tsp sugar
  • 250 ml coconut milk
  • 1 pinch salt
  • 4-5 kafir lime leaves (finely chopped)
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