Ingredients
- 1 cup plus 2 teaspoons kosher salt
- 1 cup dark brown sugar
- 1 tablespoon whole black peppercorns
- 1 tablespoon ground mustard
- 2 cups apple cider vinegar
- 1 pound ice cubes
- 4 double-thick, bone-in loin pork chops (1- to 1 1/2-inches thick; about 12 ounces each)
- 1 1/2 cups cornbread crumbs
- 1/4 cup walnuts
- 1/4 cup dried cherries
- 2 tablespoons golden raisins
- 1 1/2 teaspoons freshly ground black pepper
- 2 teaspoons fresh sage
- 1/4 cup low-fat buttermilk
- Vegetable oil
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