Cinnamon Beef Tagine

Ingredients

• 2 pound top round beef, cut in 3/4-inch cubes
• 2 tablespoon flour
• 2 tablespoon vegetable oil, divided
• 14 1/2 ounce beef broth (1 can)
• 1 medium onion, cut into small wedges
• 1 tablespoon mccormick® ground cinnamon
• 2 teaspoon mccormick® ground cumin
• 1 teaspoon mccormick® ground ginger
• 1 teaspoon mccormick® sea salt grinder
• 1/8 teaspoon mccormick® ground cayenne red pepper
• 1 mccormick® bay leaves
• 4 cup cubed butternut squash (3/4-inch cubes)
• 3 cup cubed sweet potatoes (3/4-inch cubes)
• 1 red bell pepper, cut into 1-inch pieces
• 1/2 cup raisins

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag