Texas Kitchen Quick Kimchi
Ingredients
- 1 football sized head of Napa cabbage
- 1 cup kosher salt
- 1 tablespoon fish sauce
- 2 tablespoons sambal olek
- 1 tablespoon sesame oil
- 2 tablespoons agave syrup
- 2 tablespoons minced fresh ginger
- 2 large garlic cloves either minced ot pressed
- 1 serrano pepper
- 1/4 cup minced green onion
- 1/4 cup minced chives (or you can double the green onion if you don't have chives taking over your garden)
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