Ingredients
- 2 lb Snapped Green Beans
- 3 slice Bacon, crumbled
- 1 cup white wine
- 2 cup chicken broth
- 4 cup water
- 1/2 yellow onion, chopped
- 1/4 cup green onion, chopped
- 1/4 cup celery, chopped
- 1/4 cup chopped parsley
- 5 red potatoes, cut in half
- 2 cup precooked ham, chopped
- 1/4 cup Bell Pepper, chopped
- 1 tsp thyme
- 6 sweet basil, chopped
- 1 tsp rosemary, chopped
- 1/2 tbsp worcestershire sauce
- 1/2 tbsp hot sauce (optional)
- 1 tbsp lemon juice
- 1/2 tsp kosher salt
- 1/2 tsp ground black pepper
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