Greek Baklava Honey and Nut Pastry

Greek Baklava (Honey and Nut Pastry)

Greek Baklava (Honey and Nut Pastry)

By delishglobe.com
Serves 4

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Details
  • Servings:   4
  • Calories:   863
  • Protein:   13g
  •  
  • Fiber:   7g
  • Sugar:   63g
  • Carb Total:   90g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1/2 cup walnuts (finely chopped)
  • 1/2 cup pistachios (finely chopped)
  • 1/2 cup almonds (finely chopped)
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/2 cup unsalted butter (melted)
  • 10 sheets phyllo dough (thawed as needed)
  • 1/2 cup water
  • 1/2 cup granulated sugar
  • 1/2 cup honey
  • 1 cinnamon stick
  • 2-3 strips of lemon peel
Instructions

Greek Baklava (Honey and Nut Pastry) serves 4 original recipe by delishglobe.com.

View original preparation instructions

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