Beef Noodle Salad Bowls

Beef Noodle Salad Bowls

Beef Noodle Salad Bowls


20 minutes

Details
  • Servings:   4
  • Calories:   644
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   36g
  •  
  • Dish:   salad
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Cuisine
  • asian
Ingredients
  • 1 whole Sirloin Steak, 3/4 To 1 Pound
  • Kosher Salt To Taste
  • 3/4 c. Ponzo Or Regular Soy Sauce
  • 3 tbsp. Pure Sesame Oil
  • 2 tbsp. Olive Oil
  • 2 tbsp. Rice Wine Vinegar
  • 1 tsp. Hot Chili Oil (less If You Can't Handle Heat!)
  • 2 cloves Garlic, Peeled And Minced Finely
  • 2 tsp. Minced Fresh Ginger
  • 2 tbsp. Packed Brown Sugar
  • 1/2 c. Sliced Green Onion
  • 8 oz. weight Thin Noodles (I Used Thin Spaghetti)
  • Cilantro Leaves
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