Mocha chocolate Butter cream frosting with whole eggs

Mocha-chocolate Butter cream frosting (with whole eggs)

Mocha-chocolate Butter cream frosting (with whole eggs)

By Cookpad Spain
2 hours

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Details
  • Servings:   10
  • Calories:   653
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   57g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   48g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 5 Eggs
  • 400 Grams Sugar
  • 300 Grams Chocolate , chopped
  • 450 Grams Butter
  • 2 Teaspoons Coffee Instant powder
  • 2 Tablespoons Water
Instructions

Mocha-chocolate Butter cream frosting (with whole eggs) serves 10 original recipe by Cookpad Spain.

View original preparation instructions

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