Cocktail Samosa Recipe Mini Paneer Samosa

Ingredients

• 2 tablespoons Oil
• ½ teaspoon Cumin seeds
• ½ cup Red onion (finely chopped)
• 1 clove Garlic (crushed or use garlic paste)
• ¼ inch Ginger (crushed or use ginger paste)
• 1 Green chili (crushed or finely chopped)
• 1 medium or ½ cup Tomato (finely chopped)
• Salt (to taste)
• ¼ teaspoon Turmeric powder
• 1 teaspoon Red chili powder
• ½ teaspoon Coriander powder
• 1 teaspoon Kasoori methi (Dried fenugreek leaves) (crushed before adding)
• ½ teaspoon Garam masala
• ¾ cup Green peas (cooked in the microwave or boiled)
• 200 grams or 7 oz Paneer (grated)
• 1 teaspoon Lemon juice or Lime juice
• 1 tablespoon Cilantro or coriander leaves (finely chopped)
• 15 sheets Spring roll wrappers (or egg roll wrapper)
• ¼ cup All purpose flour (Maida)
• ¼ cup Water
• Cooking oil spray

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