Ratatouille Stovetop Recipe

Ratatouille - Stovetop Recipe

Ratatouille - Stovetop Recipe


55 minutes

Details
  • Servings:   8
  • Calories:   108
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 tbsp oil
  • 2 onions (, diced)
  • 2 bell peppers (, diced)
  • 3 garlic cloves (, minced)
  • 3 zucchini (, sliced)
  • 2 medium eggplant (or 1 large) (, peeled and cubed)
  • 2 cups mushrooms (, quartered)
  • 1 can diced tomatoes (, 28oz/796ml)
  • 1 tsp salt
  • 1 tsp basil
  • 1/2 tsp oregano
  • 1/4 tsp dried red chilies
  • 1/4 tsp bleack pepper
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