Shrimp and Udon Noodle Bowl

Name: Shrimp and Udon Noodle Bowl
Ingredients: 8 ounces peeled and deveined shrimp (uncooked); 1 1/2 tablespoons tequila; 1 tablespoon olive oil; 1 teaspoon lime zest; 1 tablespoon fresh lime juice; 1/2 tablespoon orange zest; 3 tablespoons fresh orange juice; 1 1/2 tablespoons honey; 1 1/2 tablespoons white wine vinegar; 1 1/2 tablespoons fresh lime juice; 1/2 teaspoon ground ginger; 1 1/2 tablespoons miso paste; 3 teaspoons dark sesame oil; 1/4 cup jicama (cut into thin strips); 1 cup shelled edamame; 1 ounce of Udon noodles; 4 wonton wrappers (cut into strips); 3 tablespoons olive oil (divided); 1 small avocado (diced); salt & pepper (to taste)