Hearty Udon Noodle Soup with Beef Broth

Hearty Udon Noodle Soup with Beef Broth

Hearty Udon Noodle Soup with Beef Broth


1 hour

Details
  • Servings:   4
  • Calories:   457
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   17g
  •  
  • Dish:   soup
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Cuisine
  • asian
Ingredients
  • Beef broth, 4 cups
  • Soy sauce, 3 tablespoons
  • Mirin, 2 tablespoons
  • Fresh ginger, 1 tablespoon, grated
  • Garlic, 3 cloves, minced
  • Sesame oil, 2 tablespoons
  • Beef sirloin, 1/2 pound, thinly sliced
  • Udon noodles, 8 ounces
  • Mushrooms, 1 cup, sliced
  • Baby bok choy, 2 cups, roughly chopped
  • Green onions, 1/2 cup, sliced (plus more for garnish)
  • Salt and pepper, to taste
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