Ingredients
- 1 Tbs. olive oil
- 1 yellow onion, diced
- 1 lb. (500 g) lean ground beef
- 2 garlic cloves, minced
- 1 tsp. chili powder
- 1 tsp. ground cumin
- 2 sweet potatoes, peeled and cut into 1/2-inch (12-mm) dice
- 1/4 cup (2 fl. oz./60 ml) tequila (optional)
- 1 can (15 oz./470 g) black beans, drained and rinsed
- 1 can (28 oz./875 g) diced tomatoes
- 2 chipotle chiles in adobo sauce, minced, plus 1 Tbs. adobo sauce
- 2 cups (16 fl. oz./500 ml) vegetable broth
- Kosher salt and freshly ground pepper
- Sliced avocado for serving
- Sour cream for serving
- Tortilla chips for serving
- Grated cheddar cheese for serving
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