Ingredients
- 1 stick unsalted butter, plus more for the dish
- 1 large onion, chopped
- 1 tablespoon plus 1/4 teaspoon sugar
- Kosher salt
- 12 ounces wide egg noodles
- Freshly ground pepper
- 3 large eggs
- 2 cups small-curd cottage cheese
- 2 cups sour cream
- 2 cups whole milk
- Pinch of ground cinnamon
- 1/2 teaspoon grated orange zest
- 3 cups cornflakes, coarsely crushed
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