Ingredients
- 1 tablespoon olive oil
- 1 link vegetarian chorizo sausage (sliced thin)
- 1 small onion (chopped)
- 2-3 big slices piquillo peppers (chopped)
- 1 small green bell pepper (chopped)
- 3 cloves peeled garlic (minced)
- 1 tablespoon smoked paprika
- 10-15 stems of saffron (crumbled)
- 1 teaspoon Kosher salt
- 1 cup Bomba rice
- 3 cups vegetable stock
- 1 zucchini cut into matchsticks
- 1 small jar marinated artichoke hearts
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