Cauliflower Paella

Name: Cauliflower Paella
Ingredients: * 2 Chicken Thighs; * 4 Tablespoons olive oil or butter; * 1 link of chorizo sausage; * 1 cup chicken broth; * 1 cup of clam juice (from canned clams) or more chicken broth; * 1 onion, finely diced; * 2 fresh tomatoes or 1 jar of diced tomatos, diced and drained; * 1 red bell pepper; * 4 cloves of fresh garlic, crushed and diced; * 1 pinch of saffron threads; * 1 teaspoon salt; * ½ teaspoon pepper; * ½ teaspoon paprika; * ½ pound of shrimp; * 1 dozen clams; * 1 dozen oysters; * Parsley and lemon to garnish