Roasted rump steak

Roasted rump steak

Roasted rump steak


Serves 6

Details
  • Servings:   6
  • Calories:   638
  • Protein:   48g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   58g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.5kg piece of higher-welfare thick rump steak
  • olive oil
  • 1 bunch of rosemary (20g)
  • 2 knobs of unsalted butter
  • 2 tablespoons balsamic vinegar
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