Buffalo Spiced Crispy Chicken Cutlets

Buffalo-Spiced Crispy Chicken Cutlets

Buffalo-Spiced Crispy Chicken Cutlets

By Cookpad Spain
35 minutes

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Details
  • Servings:   2
  • Calories:   647
  • Protein:   28g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 10 oz Chicken Cutlets (5oz ea)
  • 12 oz Yukon Potatoes
  • 6 oz Green Beans
  • 2 Scallions
  • 4 tbsp Sour Cream
  • 1/4 oz Frank’s Seasoning Blend
  • 1/4 cup Panko Breadcrumbs
  • 1/4 cup Monterey Jack Cheese
  • 2 tsp Honey
  • 2 tsp Cooking Oil
  • 2 tsp Olive Oil
  • 3 tbsp Butter
Instructions

Buffalo-Spiced Crispy Chicken Cutlets serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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