A Healthier Nepali inspired Meatloaf
Ingredients
- 1/2 head of nappa (Chinese) cabbage
- 1 1/2 teaspoons kosher salt
- 1 pound lean ground pork
- 1 pound ground turkey
- 1 cup finely chopped cilantro
- 1 medium onion, finely diced
- 4-5 green onions (green and white parts), sliced diagonally
- 1 tablespoon vegetable oil
- 1 tablespoon fresh ginger, minced
- 4 medium cloves garlic, smashed, then minced
- 1 teaspoon ground coriander
- 1/2 teaspoon ground turmeric
- 1 1/2 teaspoons ground cumin
- 1/2 teaspoon cayenne pepper
- sea salt, to taste
- Thai basil, tomato sauce, and/or sriracha, for toppings
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