Instant Pot Butter Chicken

Instant Pot Butter Chicken

Instant Pot Butter Chicken


Serves 10

Details
  • Servings:   10
  • Calories:   247
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 large yellow onion
  • 8 large cloves garlic
  • 1 (1-inch) piece ginger
  • 4 tablespoons (1/2 stick) unsalted butter
  • 3 tablespoons sweet paprika
  • 1/2 to 1 teaspoon cayenne pepper
  • 1 teaspoon ground coriander
  • 1 teaspoon garam masala
  • 1 teaspoon kasuri methi (dried fenugreek, optional)
  • 1/4 cup water
  • 1 (28-ounce) can whole, peeled tomatoes
  • 1/4 cup salted or unsalted roasted cashews
  • 1 tablespoon granulated sugar
  • 1 teaspoon kosher salt, plus more as needed
  • 1 1/2 pounds boneless, skinless chicken thighs
  • 1/4 cup heavy cream, plus more for garnish
  • 2 medium limes
  • 1/2 bunch fresh cilantro
  • Warm naan or flatbread, for serving
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