Stuffed Moroccan pitta

Stuffed Moroccan pitta

Stuffed Moroccan pitta

By BBC Good Food
5 minutes

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Details
  • Servings:   4
  • Calories:   202
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 wheat-free pitta bread pockets
  • 4 falafels, halved (from Falafels with hummus recipe, in 'goes well with', below right)
  • 4 tbsp hummus (from Falafels with hummus recipe, see 'goes well with')
  • ½ red pepper, deseeded and sliced
  • handful rocket leaves
Instructions

Stuffed Moroccan pitta serves 4 original recipe by BBC Good Food.

View original preparation instructions

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