Ratatouille tart
Ingredients
- 150 g wholemeal flour
- 50 g white flour
- 50 g grated Parmesan
- 70 g butter
- 2 tbsp grated Parmesan
- 2 courgettes
- 2 aubergines
- 2 red onions
- 4 vine-ripened tomatoes
- 2 yellow peppers
- 4 garlic cloves
- 6 tbsp olive oil
- 3 tbsp tomato puree
- 2 tbsp thyme
- 2 tsp salt
- ½ bunch rosemary
- ½ bunch thyme
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