Easy Ratatouille Recipe

Name: Easy Ratatouille Recipe
Ingredients: 2 tablespoons olive oil; 3 cloves garlic, minced; 1 cup diced onion; about 1/2 an onion; 1 yellow, red or orange bell pepper, diced; about 1 cup; 1/2 teaspoon dried oregano; 1 teaspoon dried thyme; 1 teaspoon salt; 2 tablespoons tomato paste; 1 can crushed or diced (and drained) tomatoes (14.5 oz); 2 tablespoons freshly chopped basil; 2 medium eggplants sliced about 1/16” – 1/8″ thick; 5 Roma tomatoes sliced about 1/16” – 1/8″ thick; 2 medium green zucchinis sliced about 1/16” – 1/8″ thick; Salt and pepper to taste