Udon Broth Iriko Dashi

Udon Broth (Iriko Dashi)

Udon Broth (Iriko Dashi)

By sunset.com
8 hours 45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   8
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 1/2 ounces dried sardines (iriko)
  • 2 dried shiitake mushrooms
  • 3-in.-long piece kombu (dried edible kelp)
  • 1 1/2 ounces dried bonito flakes (katsuobushi)
  • 1/3 cup mirin
  • 1/4 cup soy sauce
Instructions

Udon Broth (Iriko Dashi) serves 2 original recipe by sunset.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments