Chinese Style Udon with Pork Tenderloin
Ingredients
- 3 tablespoons avocado oil
- 1 pork tenderloin
- 2 cups broccoli floretes
- 1 red bell pepper
- 1 small onion
- 3 cloves garlic
- 1 teaspoon gochugaru
- 1 pound fresh udon noodles
- 1/2 cup water
- 1/4 cup dark soy sauce
- 1/8 cup light soy sauce
- 3 tablespoons dark brown sugar
- 2 tablespoons chili garlic sauce
- 2 tablespoons oyster sauce
- 1 tablespoon black vinegar
- 1/2 cup water
- 3 tablespoons cornstarch
Instructions
Chinese-Style Udon with Pork Tenderloin serves 6 original recipe by orwhateveryoudo.com.
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