Chicken Hash
Ingredients
- 4 ounces olive oil, divided
- 2 red onions, diced
- 4 cloves garlic, thinly sliced
- 1 red bell pepper, julienned
- 1 green bell pepper, julienned
- 2 jalapenos, seeded and diced
- 2 pounds chicken thighs, with bone and skin
- 6 ounces beer
- 4 ounces water
- 1 lime, juiced
- 1 teaspoon salt
- 2 teaspoons freshly ground black pepper
- 2 pounds red potatoes, very thinly sliced
- 1/2 cup Roma tomatoes, diced, for garnish
- 1/2 cup queso fresco, for garnish
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