Spinach and Cheese Empanadas

Spinach and Cheese Empanadas

Spinach and Cheese Empanadas

By goya.com
35 minutes

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Details
  • Servings:   8
  • Calories:   163
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 tbsp. Extra Virgin Olive Oil
  • 1 tsp. Minced Garlic
  • 1 bag baby spinach
  • 1 cup grated GOYA® Gouda Cheese
  • 2 tbsp. grated Parmesan cheese
  • 1 pkg. Empanada Dough for Baking
  • 1 egg, beaten
Instructions

Spinach and Cheese Empanadas serves 8 original recipe by goya.com.

View original preparation instructions

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