Whole Wheat Cranberry Spice Oat Muffins recipes

Whole Wheat Cranberry Spice Oat Muffins recipes

Whole Wheat Cranberry Spice Oat Muffins recipes


45 minutes

Details
  • Servings:   4
  • Calories:   807
  • Protein:   12g
  •  
  • Fiber:   8g
  • Sugar:   43g
  • Carb Total:   103g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • ½ cup vegetable oil
  • ½ cup plus 2 tablespoons real maple syrup
  • ½ cup plus 2 tablespoons whole milk
  • 1 cup white flour
  • 1 cup whole wheat flour
  • 2 ¼ teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 pinch kosher salt
  • 2 teaspoons ground cinnamon
  • 1 cup cranberries
  • ¼ cup all-purpose flour
  • ¼ cup whole wheat flour
  • ¼ cup rolled oats (not quick-cooking)
  • ¼ cup dark brown sugar
  • 2 teaspoons ground cinnamon
  • 1 pinch salt
  • 2 tablespoons vegetable oil
  • 1 tablespoon whole milk
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