Quinoa Paella
Ingredients
- 4 cups prawn/shrimp peels (optional)
- ¼ cup tomato paste
- 1 L chicken broth (home-made preferably)
- Approximately ½ gram of Spanish saffron (if you can find it)
- 4 whole chicken wings
- ½ a head of cauliflower (cut into florets)
- ½ of a red pepper (large diced)
- ½ of a red onion (diced)
- 2 tablespoons garlic (minced)
- 1 ½ cups quinoa
- ½ cup tomato sauce
- ¼ cup green onion (sliced)
- Lemon wedges
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