Paella Valencia
Ingredients
- 1 tbsp olive oil
- 4 lb whole chicken, cut into 6 pieces
- 1 head garlic, cloves separated and peeled
- 1 medium tomato, finely chopped
- 10 oz package frozen green peas
- 1 tsp mild paprika, or to taste
- 6 cup water, or as needed
- salt to taste
- 1 pinch saffron threads, or to taste
- 1 tsp chopped thyme, or to taste
- 1 tsp chopped rosemary, or to taste
- 3 cup short-grain white rice, or as needed
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