Salmon Souffle Recipe

Salmon Souffle Recipe

Salmon Souffle Recipe

By Group Recipes
1 hour

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Details
  • Servings:   6
  • Calories:   161
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 3 tbsp. butter
  • 3 tbsp. flour
  • 1 cup milk
  • 1 tsp salt
  • Pepper
  • 6 oz. can of salmon drained cleaned and flaked ( i use sockeye) 2 small cans.
  • 3 eggs separated
Instructions

Salmon Souffle Recipe serves 6 original recipe by Group Recipes.

View original preparation instructions

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